ESOPO
Variety of Lamuyo pepper for ripening to red, recommended for mid-season sowing and greenhouse transplants in July.
Medium internode plant, with easy, continuous setting that results in a staggered harvest and high yield.
Good-sized fruit with smooth walls, about 16-17cm long and 10-12cm in diameter, cylindrical and well formed. Ripens evenly, and firm walls allow for harvest when red, with long shelf life maintained.
HR: Tm:0-3
Variety of Lamuyo pepper for ripening to red, recommended for mid-season sowing and greenhouse transplants in July.
Medium internode plant, with easy, continuous setting that results in a staggered harvest and high yield.
Good-sized fruit with smooth walls, about 16-17cm long and 10-12cm in diameter, cylindrical and well formed. Ripens evenly, and firm walls allow for harvest when red, with long shelf life maintained.
HR: Tm:0-3
Homogeneous maturation and great red endurance.
Homogeneous maturation and great red endurance.
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