MUJELLO

Red-ripening lamuyo type pepper, indicated for mid-winter transplants and spring harvesting, in protected crops.

Plant of good vigor, easy to set, even in conditions of thermal stress.

Long, well-formed fruit, with smooth walls, 3-4 locules and intense red when ripe.

HR: Tm:0 IR: TSWV

Red-ripening lamuyo type pepper, indicated for mid-winter transplants and spring harvesting, in protected crops.

Plant of good vigor, easy to set, even in conditions of thermal stress.

Long, well-formed fruit, with smooth walls, 3-4 locules and intense red when ripe.

HR: Tm:0 IR: TSWV