A good fruit requires a great seed

California Pepper Seeds

For growing in the open field or in the greenhouse, to be eaten fresh or used in industry

Coronado

Yellow California variety suitable for early greenhouse crops in Almeria, mainly during the month of June.

Easy setting, compact plant, with staggered fruiting and blocky fruit throughout the growing cycle. Fruit is deep yellow when ripe, and has good shelf life.

Noted for its productive yield.

HR: Tm: 0-3

IR: TSWV

Tikal

Red, blocky pepper, indicated for early fall transplants in southeast Spain. Balanced, open plant that sets easily with heat and low illumination, maintaining staggered fruiting throughout the growing season with high yield.

G-GG size fruit, blocky with 3-4 locules, very shiny, dark green color and deep red when ripe, ideal for export.

Outstanding for its high quality fruit and yield, as well as its easy handling and adaptability to different growing areas.

HR: Tm:0-3

IR: TSWV

Alvarado

Greenhouse cultivation

Vigorous plant with medium internode, dark leaf and open structure. Suitable for transplants mid-fall and mid-late fall for Almeria. Early and subsequent fruit bearing, with high yield throughout the season.

Box-like fruit, mainly with 4 locules, and a long peduncle for easy harvesting. Total absence of cracking. Lemon yellow color does not lose intensity when fully ripe. Suitable size for exporting, mostly G, GG. This variety is suitable for integrated pest management.

HR: Tm:0-3

IR: TSWV

Chaman

Yelow blocky variety intended for transplanting in open field.

Compact plant, which sets well, with good leaf coverage.

Intense yellow fruits, well shaped, GG caliber and long post harvest life.

This variety is outstanding in productivity.

HR: Tm: 0-3

IR: TSWV

Tolteca

A yellow California variety adapted for spring-cycle greenhouse cultivation in Campo de Cartagena. High-producing plant, with abundant, clustered fruiting. The fruit has a lemon yellow color and is very well formed and very firm, mainly G-GG sizes.

HR: Tm: 0-3

IR: TSWV

Tramontana

Open field cultivation.

Adapted to spring-summer cultivation in the open field.

Vigorous plant has good foliage cover that guards against scorching.

G-GG sized fruits, box shaped and very firm, noted for their high quality.

HR: Tm: 0, BLS: 1-3

IR: a algunos aislados de TSWV

Trujillo

Red California variety especially recommended for spring-summer transplants to the open field.

Very vigorous plant, quite erect, with large leaves and good foliage cover. Its first stage shows particularly concentrated setting and ripening, and is followed by later settings. This makes possible an extended cycle, resulting in excellent productivity.

Blocky fruit, mainly GG size, with smooth, well-formed walls, produced consistently throughout the growing cycle.

HR: Tm: 0

IR: TSWV

PCR 100
Red, blocky pepper, indicated for transplants in july in southeast Spain.
Balanced, open plant that sets easily, maintaining staggered fruiting throughout the growing season with high yield.
G-GG size fruit, blocky with 3-4 locules, very shiny, dark green color and deep red when ripe, ideal for export.
Outstanding for its high quality fruit and yield, as well as its easy handling and adaptability to different growing areas.

HR: Tm: 0-2
IR: TSWV

Glossary

HR
High Resistance. Plant varieties that highly restrict the growth and development of the specified pest or pathogen under normal pest or pathogen pressure when compared to susceptible varieties. These plant varieties may, however, exhibit some symptoms or damage under heavy pest or pathogen pressure.
IR
Intermediate Resistance. Plant varieties that restrict the growth and development of the specified pest or pathogen, but may exhibit a greater range of symptoms or damage compared to high resistant varieties. Intermediately resistant plant varieties will still show less severe symptoms or damage than susceptible plant varieties when grown under similar environmental conditions and/or pest or pathogen pressure.
Bl
Bremia lactucae
Physiological races Bl:1-15 of Bremia lactucae (downy mildew) in lettuce are agronomical no longer relevant in Europe, as to the best of our knowledge these races are no longer observed in practice in Europe nowadays. Therefore reference to the races Bl:1-15 is no longer made in resistance claims with regard to B. lactucae. From May 1st 2014 onwards, the resistance claim of a variety refers only to Bl:16-31.
P.s.: Although race Bl:19 is to the best of our knowledge also no longer observed in practice nowadays, reference to the race Bl:19 will continue to be made in resistance claims with regard to B. lactucae to simplify the notation of the resistance claim. In practice this means that for example Bl:16-31 should be understood as Bl:16-18,20-31.
BLS
Bacterial Leaf Spot
CVYV
Cucumber vein yellowing virus
CYSDV
Cucurbit yellow stunting disorder virus
Fol
Fusarium oxysporum f.sp. lycopersici
For
Fusarium oxysporum f.sp. radicis-lycopersici
MNSV
Melon necrotic spot virus
N
Nematodos
Pl
Pyrenochaeta lycopersici
PVY
Potato Y virus
Px (ex Sf)
Podosphaera xanthii (ex Sphaerotheca fuliginea)
Tm
Tobamovirus
ToMV
Tomato mosaic virus
TSWV
Tomato spotted wilt virus
Va
Verticillium albo-atrum

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